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Sweet and Sour Apple Cabbage Salad

Sweet and Sour Apple Cabbage Salad | All that's Jas

Need an easy and healthy meal idea for your busy weekdays? This super delicious sweet and sour apple cabbage salad is made in 15 minutes, has a ton of flavor, crunch and uses fresh ingredients. Best of all, you can have a huge serving without the guilt because it is packed with fruit and veggies.…

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Lemon Raspberry Rare Cheesecake for Easter

Rustic Easter lemon raspberry rare cheesecake

I’m so excited to guest post this Lemon Raspberry Rustic Rare Cheesecake for Easter recipe over at Wife in Progress.     Spring has finally sprung and the last thing we want to do in warmer weather is to turn on the oven and bake, amirite? But have no fear, you can still have your cake and eat it too. This lemon raspberry rare cheesecake is just what you’re looking for: light, silky, not too sweet, and you don’t need…

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Quick and Easy Asian Zucchini Salad

quick and easy Asian zucchini salad - All that's Jas

Quick and Easy Asian Zucchini Salad   Zucchini is my husband’s new favorite vegetable to binge on. He had a green beans phase, then asparagus, and now it’s zucchini. I’m running out of ideas on how to make them. If they’re not roasted they’re stuffed with cheese. Oh, and they’re grilled in summer. This Asian salad scored multiple times: it’s quick and easy, my husband got his zucchini, and I used my spiralizer that was hiding somewhere in a drawer.…

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Rare Cheesecake for Valentine’s Day

Valentine's Day rare cheesecake - All that's Jas

Easy-make, no-bake Japanese style rare cheesecake is like eating a fluffy cloud, perfect for Valentine’s Day. Rare Cheesecake for Valentine’s Day I’ve never been to Asia, but after trying (and loving) two types of Japanese cheesecakes, I’m ready to visit. You know my obsession with cheesecakes. Have you ever heard of rare cheesecake? When I first saw it I thought it was either a typo or the cake was made with some rare ingredient. So, what is a rare cheesecake?…

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Frushi – fruit sushi

Frushi-fruit sushi - All that's Jas

The other day my captain B. and I had a sweet tooth and nothing sweet in the house (except me of course). My cravings were so intense I was about to settle on a piece of bread with jam but when I opened the fridge and saw the pack of tortilla I got the idea to make the fruit sushi – frushi. …

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