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VEGETARIAN

Potato-Stuffed Roasted Bell Peppers

Bell pepper stuffed with potatoes.

Want a budget-friendly, fuss-free meal for Meatless Mondays? Then this easy recipe is for you! Sweet bell peppers are stuffed with potatoes and roasted to perfection. You won't be able to resist the divine aroma of this dish wafting through your home.…

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Stovetop Spanish Pasta Frittata

Horizontal photo of the stovetop pasta frittata

Stovetop pasta frittata: a quick and easy vegetarian frittata with pasta, mushrooms, and spinach all tossed together with eggs and fried on the stovetop like you would an omelet. An affordable dish for brunch, lunch or dinner, family friendly, and meat-eater approved.…

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Paraguayan Cheese & Onion Cornbread

Horizontal photo of the cornbread on green surface.

This unique cornbread from Paraguay consists of corn flour, eggs, milk, cheese, and onion and comes together easily and quickly. It's a gluten-free spongy cake, traditionally called sopa paraguaya, which translates to Paraguayan soup. …

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Easy Creamy Stinging Nettle Recipe

horizontal photo of creamy stinging nettle side dish.

You will love this simple creamy side dish of stinging nettle. It is a delicious and quick way to add vitamins, minerals, and protein to your diet. Cooked then sautéed in butter with garlic, nutmeg, and sour cream/milk mixture, this Balkan-style dish is easy and quick. Best of all, it is nutritious and delicious! …

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Baked Red Beet Falafel with Yogurt Mint Sauce

Baked Red Beet Falafel | All that's Jas

If you need an eye-catching appetizer for your next dinner or game-day party, then this recipe for baked red beet falafel is for you. Falafel is an amazing food for so many reasons, aside from it being absolutely delicious. It's a great source of protein for those who have decided to cut meat or animal products from their diet.…

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Easy Polish Walnut Kiflies – Holiday Crescent Cookies

Easy Polish Walnut Kiflies - Holiday Crescent Cookies | All that's Jas

Who doesn't love traditional Christmas treat of Eastern Europe, the buttery Polish walnut kiflies, the delicate and addictive crescent cookies that melt-in-your-mouth? Are you drooling yet? We have an easy recipe that feeds the crowd and it’s the one Christmas cookie recipe every mom needs to have. …

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Pumpkin and Goat Cheese Fusilli Pasta Bake

Pumpkin and Goat Cheese Fusilli Pasta Bake | All that's Jas

  Ready for a different fall-inspired pumpkin recipe? You will love this easy pumpkin and goat cheese fusilli pasta bake. In combination with sage and sun-dried tomatoes, it yields a flavorful and ultimate grown-up pasta casserole.     Noodles Without Borders is here! On the first Tuesday of every month, Bobbi from Healthy World Cuisine and I share a pasta recipe because let’s face it: everyone loves pasta and it’s an ingredient that is not limited to a season or…

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5 Ingredient Mediterranean Feta Mac and Cheese

5 Ingredient Mediterranean Feta Mac and Cheese | All that's Jas

This 5 ingredient Mediterranean feta mac and cheese is the perfect solution for when you crave a fresh twist on the old classic. It’s simple, light, delicious and satisfying on its own, but it is also great served with chicken, pork or steak for a meal your whole family will love!…

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Bubble and Squeak Leftover Potato Cakes

Bubble and Squeak Leftover Potato Cakes | All that's Jas

From yesterday's leftover mashed potatoes to this easy bubble and squeak leftover potato cakes. This classic British breakfast recipe is hearty, delicious, and comforting. Best of all, it is great as a side or a vegetarian main dish too.…

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Halloween Pumpkin Hummus Dip

Halloween Pumpkin Hummus Dip Recipe | All that's Jas

Looking for an easy, healthy, and fun dish you can serve or bring to a Halloween party? Look no more! This Halloween Pumpkin Hummus Dip Recipe is exactly what you need. It's effortless to make, tasty, and perfect for Halloween celebration. …

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