Mimosa - All that's Jas

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There is no better way to make any occasion special than to toast with a glass of bubbly, am I right? Now, I’m not a big fan of champagne and neither is my husband. But we still want to make celebrations special. With this mimosa, we can. What I love about this recipe is that it doesn’t use orange juice, like popular mimosas.


Mimosa - All that's Jas

I was so excited to find this recipe for mimosa using orange sherbet instead of the juice. You get the flavor and the fancy look all in one. Bingo! I’m so looking forward to New Year’s Eve to raise my mimosa glass at midnight.

OK, enough talking. Do I even need to post the recipe? Yes? Alright, here you go.

Celebrate in style with a twist on Mimosa recipe! You’ll love it! #mimosa #champagne #orangesherbet #cocktail Click To Tweet



Your favorite Champagne
Orange Sherbet



Place a scoop or two of orange sherbet into a glass. Pour champagne on top and fill the glass. Cheers!

Mimosa - All that's Jas

Mimosa - All that's Jas

Print Recipe


Celebrate in style with a twist on Mimosa recipe! You’ll love it!


  • Your favorite Champagne
  • Orange Sherbet


  • Place a scoop or two of orange sherbet into a glass.
  • Pour champagne on top and fill the glass.
  • Cheers!
Tried this recipe?Snap a photo and mention @all_thats_jas or tag #allthatsjas on Instagram for a chance to be featured!

Featured on Tickle My Tastebuds

Looking forward to connecting with you soon.

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25 Comment

  1. Reply
    December 20, 2017 at 9:01 am

    That is so easy to make Jas. Even a novice like me can make it, and believe me I am very bad at cocktails. Happy Holidays dear friend!

    1. Reply
      December 20, 2017 at 7:12 pm

      Haha, thanks, Mary. I like easy myself.

  2. Reply
    Two Chicks and a Mom/Donna
    December 12, 2017 at 6:01 pm

    Thanks for sharing at Party in Your Pjs! Festive drinks are perfect for the holiday!

  3. Reply
    Amber Harrop
    December 10, 2017 at 3:58 pm

    I need some orange sherbet quick!!

    1. Reply
      December 10, 2017 at 11:28 pm

      LOL, right? 😉

  4. Reply
    Sandra L Garth
    December 9, 2017 at 5:37 pm

    Mimosas on Christmas morning is one of our traditions. This is a great twist on the original and I plan to have a couple. Thanks for bringing these to our party at Celebrate Your Story.

    1. Reply
      December 10, 2017 at 11:15 pm

      I can never stop at just one either, Sandra! 😀 Enjoy!

  5. Reply
    Kathleen - Bloggers Lifestyle
    December 9, 2017 at 3:48 am

    That looks good enough to drink, a wonderful idea to make for a delicious celebration. Your photos are beautiful as well.

    Blogger’s Pit Stop

    1. Reply
      December 9, 2017 at 11:11 am

      Thank you, Kathleen. You’re too kind! 🙂

  6. Reply
    December 7, 2017 at 10:45 pm

    Alright, Jas…you lost me on not liking champagne. I crave champagne for any big celebration. It must be the bubbles. 😀 Love the idea of using sherbet for the mimosas, too. The possibilities are endless here…raspberry sherbet for Valentine’s Day and Christmas, lime sherbet for St. Patrick’s Day (though beer lovers may hate the idea)…such a great idea. Thanks so much for sharing at the #happynowlinkup!

    1. Reply
      December 8, 2017 at 4:43 pm

      Haha, Leslie! My husband doesn’t care for champagne and that’s why I’m not assuming that everyone likes it. But I LOVE IT! I’m glad I inspired you to think of more flavors. They are all great! Now I want to try them all, LOL

  7. Reply
    Lydia C. Lee
    December 6, 2017 at 2:14 pm

    Oooh, fun! And easy to make!

    1. Reply
      December 6, 2017 at 7:04 pm

      Very easy to make, Lydia! 🙂 Thanks for stopping in.

  8. Reply
    Mary-the boondocks blog
    January 2, 2017 at 10:36 am

    Jas this definitely looks like a great alternative to the standard orange juice that is used. I would like to try this with sherbert. Happy New Year!

    1. Reply
      January 2, 2017 at 8:32 pm

      You should try it! It tastes fancy, lol. Happy New Year, Mary!

  9. Reply
    Helen at the Lazy Gastronome
    December 24, 2016 at 8:06 am

    Thanks for sharing on the What’s for Dinner link up!

    1. Reply
      December 27, 2016 at 10:52 am

      Thanks for stopping in, Helen! Happy New Year!

  10. Reply
    December 13, 2016 at 10:18 am

    I love a mimosa! This one looks so cute, too.

    1. Reply
      December 13, 2016 at 9:19 pm

      Thank you Dara! Happy Holidays! 🙂

  11. Reply
    Peach Sangria Bellini - All that's Jas
    January 23, 2016 at 2:39 pm

    […] love peach flavor in anything. Oh, I wonder how would mimosa cocktail taste with peach sherbet instead of orange. I’ll try that next and let you […]

  12. Reply
    Tickle My Tastebuds Link Party #86
    January 5, 2016 at 3:01 am

    […] Mimosa by All That Jas […]

  13. Reply
    Joy @ Joy Love Food
    December 27, 2015 at 6:09 pm

    I love the idea to use orange sherbet in a mimosa, it looks so festive and sounds delicious! Thanks for sharing at What’d You Do This Weekend? Hope you and your family had a very happy holiday!

    1. Reply
      December 28, 2015 at 6:00 pm

      Thank you, Joy! Hope your holidays are bright and merry too!

  14. Reply
    Lisa Morris
    December 22, 2015 at 9:56 am

    These look wonderful. I pinned it! Thanks for sharing. Loved your pictures. Merry Christmas from your neighbor at Tuesday Talk.

    1. Reply
      December 22, 2015 at 12:47 pm

      Thank you, Lisa, and thanks for stopping in, neighbor 😀 Hope your Holidays are blessed and merry!

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