Roasted Eggplant with Ground Lamb

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Why this recipe works:

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Ingredients:

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01 Cook the onions, garlic, ground lamb, and spices.

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02 Stir in the crushed tomatoes and pine nuts.

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03 Arrange the eggplant halves in a baking dish. Brush with oil and bake at 425 F for 20 min.

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04 Spoon the lamb mixture onto the eggplants in the baking dish.

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05 Cover the dish with foil and bake at 350 F for about 30-40 minutes.

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06 Sprinkle with reserved pine nuts and garnish with parsley.

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“This looks so amazing. The cloves, cinnamon and cardamom would give it such a lovely flavor. Can't wait to try it. Thanks.”

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Enjoy!

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Grab the full Recipe

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